Italy Day 5

I must have been in fourth or fifth grade when I learned about Pompeii. I was entranced by the story and history. All those lives lost – a city buried and rediscovered. I yearned to visit the archeological site, and even sat through a painfully boring “slide show” my mom’s boss shared with us about his trip there (it was only boring because he shared nothing about Pompeii and everything about the tour group he went with…). When we booked our trip to the Amalfi coast, I hadn’t realized how close Pompeii was to Naples and Amalfi.

We hadn’t driven since arriving on Saturday – but we had planned to go on a day trip to Pompeii today, and that was going to require use of the car. We woke up early to call the front desk and ask them to bring it around the front by 8:15. We ate a quick breakfast (I found a stand that sells avocados so I am the weirdo pealing them at the continental breakfast to mash on my gluten free pitas – and top with the delicious sun ripened tomatoes they serve here!) and then hit the road. We opted to take the mountain route over the seaside route – mostly to see if it was as terrifying and just to do something different.

The mountain route was amazing. The curves are crazy, and the drivers are still maniacs, but there are less of them on the road and no one just parking on the side. No pedestrians, no tourists, just locals. Potentially a sleeping dog (we hoped!). When we reached the top, we were absolutely amazed by the view of Vesuvius and the city below. It was truly breathtaking and welcomed after a very green drive up.

After figuring out the parking situation, we skipped the lines to pick up our tickets (will call people!) and entered the park. Pompeii is massive. We wandered for more than three hours and still missed entire sections. Because September is the tail end of high season, we enjoyed significantly less people and tour groups (though there was a fair share of them). The ruins are really something special.

Fun facts we learned along the way –

  • There are holes in the sidewalk curb – these were to tie your horse or donkey to (the original parking spot)
  • Most people in Pompeii didn’t have kitchens, so there were fast food restaurants EVERYWHERE.
  • The city boasted three amphitheaters. The largest one could hold 20,000 people and cheering from the stadium upset a neighboring city so much, there was an all out brawl that caused the Roman “government” to shut it down for ten years (but that only lasted for three due to an earthquake that hit).
  • We saw the laundromat where clothing was washed in urine to remove stains.
  • The lower class worshipped Egyptian gods in hopes of life after death. Mozart visited the site in the late 1760s and was inspired to write The Magic Flute.
  • One of the conspirators that murdered Julius Caesar owned a home in Pompeii. It was impressive.
  • A few homes took up entire city blocks – one of them had a swimming pool inside.

We left the park around lunchtime (splitting a granola bar and banana to make it back to Minori because we had leftover fish waiting!). The drive back was mostly uneventful. We did get on the wrong highway but Google faithfully turned us around. This time we opted to take the sea route back. It was not nearly has horrible as the first time around. I was relieved. James was relieved. I think arriving on a Saturday afternoon on one of the last summer weekends did not work in our favor. I could see driving here in October being rather pleasant and almost fun!

It had started raining on our drive home. We had originally planned to do a walking tour of Naples but it was cancelled due to low interest. So we returned the car to the garage, and wandered around Minori for a bit (using our umbrellas, and not getting flooded out this time). We stopped by the Antiquarium – Villa Maritima – an ancient Roman villa that was two thousand years old. The structure was well preserved due to floods and debris that covered it until the 1930s when it was excavated. Very cool, and free of charge!

Afterwards, we stopped by a different bakery so James could pick up some cookies, and I could get an espresso. I had it Italian style, standing at the counter, quickly drinking it, and relishing how much better it was than the hotel coffee. I wish I knew that a few days ago!

Given the change in our afternoon plans, we decided to try another restaurant in Minori. There is a little farm in the hillside of Minori that had rave reviews and also a gluten free menu called Agriturismo Villa Maria. We made the trek upwards (this was once again, many stairs) to be greeted by beautiful views of Minori and Ravello. Once we made it to the top, we had to climb a steep driveway and even more stairs to get to the villa!

There is no menu. The family cooks what is caught fresh or harvested from their garden. After multiple tries they finally understood “senza glutine” and we were off to a marathon of food. We started with an antipasto plate – all homemade cured meats, cheeses and vegetables from the garden. Our pasta course had eggplant, tomato sauce and mozzarella (mine was gluten free). Our main course was swordfish – it was amazingly fresh and once again, they served it with the most potent lemon. For dessert, they brought James a homemade cake and me fruit. The wine was made onsite, and refreshing and delicious. Our total bill for a bottle of wine and all the plates of food was 70 euros.

We made our descent back down the mountain and feel fast asleep.

Italy Day 4

The forecast predicted rain ALL day. We were pretty sure that we’d be washed out – or at least that our kayak tour would be cancelled. I am pleased to say that neither was the case (and yet, the forecast continued to remain rain all day… hmm… Italian weather is like Italian time?)

View from the ferry to Amalfi.

This morning James and I hopped on the 8:45 am ferry to Amalfi. Once we arrived, we desperately tried to figure out how to get to Duoglio beach – about a mile from the city center. Eventually we realized we had to walk on the highway – something I was not pleased with at all. Italians here drive like maniacs, but I am slowly getting used to it, and starting to understand. After about 40 minutes, we made it to the steepest set of stairs I’ve ever laid eyes on, and made our decent down to the beach.

We booked our kayak tour through Amalfi Coast Sea Kayak. After a brief lesson on sea kayaking, we were on our way to Furore Fjord. Our guides were comical, and gave us an overview of the history of the different cities, pointed out spots where the road was exceptionally perilous with not much sandstone beneath the pavement  and even gave an explanation of the cave that was above the five-star hotel our yacht captain told us about. In case you’re wondering, it’s just a cave, but rocks keep eroding away. Time will tell how long that property sits there…

GoPros are awesome.

We kayaked through arches, into a sea cave and eventually made it to the fjord. The water was pleasantly warm, which helped make up for the amount of it that ended up on my clothes and in the boat!

At the fjord, we had a quick snack, tried to swim (the water here was less warm) and watched dare devils jump from the rock formations. After about a half an hour, we loaded back into the kayaks and experienced super tired arm syndrome. At this point, we’d been kayaking for about two hours! We eventually returned to the hidden beach, and opted to enjoy a late lunch at the restaurant on shore. I had the freshest fish – grilled and served with a potent lemon. James had pasta with mussels.

View from lunch.

The restaurant then drove us back on their inflatable dingy boat to the center of Amalfi, where we proceeded to walk around the town for 45 minutes before the ferry took us back to Minori. Amalfi is cute – and has numerous shops and a lot of tourists. We enjoyed gelato (ricotta and pear, niccotella and stratatella) and made a few purchases (my favorite wine is 9 euros here – a bottle at home runs me around $40!). We hopped back on the 4:30 ferry and relaxed at the hotel before dinner.

James on a dingy.

Dinner was again in Ravello. We could have walked but we were beyond tired after kayaking all morning. So… we called… Ambrosio. He raised his price too. Same drive, 55 euros each way. I know, I know. But if you were here, you would understand.

We had dinner at Ristoro del Moro – a Michelin star rated restaurant on a cliff overlooking Minori and Maiori. The views are AMAZING. I couldn’t get enough of them. And even though the temperature had dropped significantly, we opted to sit outside because when else will we get a chance to enjoy this?

HOW does this exist?!

The restaurant earned extra bonus points because they also had a completely gluten free menu which included pasta (and not just pasta from a box, we’re talking raviolis and gnocchi). James and I both had the octopus salad for our antipasto course – which was served with a green bean sauce and tiny diced potatoes. For the pasta course, I had the gluten free agnolotti stuffed with ricotta and spinach with basil pesto and pistachios. Oh my god. James had pasta with prawns and tomatoes. We both had red tuna for our meat course. It was served with this delicious balsamic vinegar and honey sauce. Neither of us could make it through even half our fish. Our waiter took pity and wrapped it up in lots of tinfoil for us to take home (luckily our hotel has a mini fridge!).

Following dinner, we had booked tickets for a piano recital in the Annunziata Historic Building (luckily the concert was indoors because we were both frozen!). The music was beautiful (mostly Chopin I believe). We left the recital to see that Ambrosio had called us seven times (you know, Italians can get away with this stuff – that’s borderline crazy girlfriend in America!). He just wanted to make sure we still needed a ride. And we did…

PS: They serve limoncello during the intermission.

Italy Day 3

What an absolutely wonderful day! Day 3 entailed a cooking class that I had read rave reviews of. It was a bit pricey, but I decided to go ahead and splurge.

James and I woke up early, grabbed a very quick bite to eat (and light – we were warned if we ate a regular breakfast we wouldn’t “make it” through the day by our instructor) and headed back on the hiking trails to Ravello. The wind was blowing mightily, and we were better prepared for what the walk entailed, having already done it once on Sunday. We made our way to Ravello center and people watched as the town woke up and started to come alive.

So much less sweaty this time.

30 minutes before the class was scheduled to start, we started weaving our way through the streets of Ravello and finally arrived at Mamma Agata’s Hidden Treasure.

We were ushered into the family’s home and out on a terrace that overlooked the Amalfi coast. The views were absolutely breathtaking.

The table we sat at, which overlooked the above picture. You can see in the mirrors they’ve positioned on the wall.

The rest of the class arrived and Chiara – our host and trusty translator – started serving us lemon cake and cappuccinos. Chiara did an absolutely STAND OUT JOB with my gluten intolerance. She took great care to ensure that I was able to try everything – and that it was made for me specially. I felt such warmth and happiness from this experience. Compared to our dinner last night – which did not offer me a lot of flexibility – this was a warm welcome.

My little gluten free lemon cake.

Following the light snack (ha ha), we huddled into the kitchen to meet Mamma Agata – a woman in her late 70s who speaks only Italian, but enough of it to ask all of the newly weds when our bambinos were on the way (ha ha again). We started the morning with a demonstration on how to make the eggplant for eggplant parmesan, as well as a tomato sauce (a staple in all Italian cooking). While the sauce simmered, we returned to our seats with eggplant to try along with bread, homemade olive oil, red hell (a red pepper spread) and smoked provolone cheese. Everything for me was made gluten free. It was divine. The wine was also made onsite by Chiara’s husband – and it was amazing. Low alcohol content, not too sweet and very refreshing.

Italian breakfast.

While the sauce simmered, we were able to roam the property, which boasted lemon groves, a farm, animals galore and an amazing lawn with chairs and couches facing the sea. It was truly magical.

My new friend, Moppa.

We were herded back into the kitchen to start preparing the lemon chicken and finish our eggplant parmesan. This time we were asked to try the tomato sauce, and top with parmesan cheese and red hell. Once again, they provided me gluten free bread so that I could partake. Next up we prepared two sauces – one that cooked down all the tomatoes and included sausages and peppers; another that was a much faster cooking time that included capers and olives.

Another short break back on the wonderful property, more wine, lots of water and breathtaking views.

We returned to the kitchen a final time to finish off the sauces, try the olives added to the sauces and tomatoes that were used throughout. We finished the lemon chicken, make zucchini fritters and finally sat down to enjoy a late lunch.

The food was absolutely delicious. Everything tasted amazing, and for me, everything was gluten free! I wish I could have taken all the food back to the hotel with me. The meal ended with more lemon cake and homemade limoncello. It was divine.

After saying a sad goodbye, we embarked on our journey back to Minori through the mountain hiking trails. We immediately changed at the hotel and ran to the beach for a quick swim. It took some coaxing, but eventually James joined me. The water was refreshing and I was even able to get in a little swim. We returned to the hotel, showered and walked down to the patisserie for some gelato for dinner – because who really needs to eat more food after consuming a four course late lunch plus snacks and dessert?

Italy Day 2

The weather gods were in our favor, and so we set off on Day 2 in a yacht (though small in comparison to most yachts around here) to tour the Amalfi Coast and explore the island of Capri for a few hours. The boat picked us up at the end of the Minori jetty (which is really just a pier, or a dock) and we took off to Maiori to visit Pandora’s cave. Afterwards, we jetted back across the coastline, and stopped at the Emerald Grotto. It was a bit cloudy, so not as ideal to see the green shimmering water inside this cavern in the middle of the ocean, but we paid the five euros each anyway. There were a few patches, and we enjoyed the miracle of nature.

Emerald Grotto entrance
Emerald water

We stopped between Positano and Capri for a quick swim. The water here is the purest blue. It’s absolutely breathtaking. And eerily clear. Needless to say, I’m glad I packed my goggles on a last minute whim.

The “tour” part of the boat ride was a bit comical. The first mate was in charge of telling us facts about the coastline. Instead of telling us how this massive cavern appeared in the middle of the cliffside, he instead shared that Amalfi’s best hotel (5 stars!) was directly beneath it.

We arrive at Capri around  1pm and had three hours to explore the island. Unfortunately, there was a lot of Capri I wanted to see (like an ancient Roman villa) that was just too far to get to in the time we had. So we took the funicular up the cliff to what I will describe as rich people Disneyland. The Kardashians are currently vacationing in Capri, if that helps set the stage for you. The town itself reminded me of Miami or Naples, Florida – palm trees, lots of color and way too much glitz. We people watched outside a cafe, enjoyed surprisingly decent salad (me) and pizza (James), and eventually made our way to Giardini di Augusto.

View from the Garden

On our return back to the pier, we stopped for some amazing gelato (toasted almond, crema and strawberry), got lost in the maze of streets and eventually climbed down the cliff (if only we had known there was a foot path to go up!).

We fully expected the boat to drop us off in Minori, so when they docked in Amalfi and told us we were on our to figure out how we were going to get back, James and I did a bit of a “oh crap” dance. Taxis were 35 euros (for a ten minute drive!!). The buses just look terrible. So we took a ferry and made it on with a minute to spare.

At the hotel, we showered and got dressed in our fancy clothes for a very nice dinner in Ravello at Rosellinis. The weather app told us rain was imminent. The doppler showed nothing. So we grabbed some umbrellas and decided to brave the walk (it’s about 40 minutes, but breathtaking views) and figured we would cab back. Driving here is just not an option for us. We make it up the first layer of stairs, it’s raining lightly, but nothing too bad. We feel embolden by this and start walking with some purpose. And then… the heavens (maybe the hells!) opened. It was pouring so hard that the streets started flooding. I ran underneath someone’s garage for cover and we realized that we were defeated.

So I did what any respectable girl does. I took off my shoes and started to make my way back to the hotel.

I saved my shoes by doing this. I figured anything bad on the ground was washed away by this flood. *Hopes*

James did not fare as well as I did. I would say I was damp. James was soaked. His one sole pair of pants was soaked from the ankle to thigh. Covered in mud. His shoes were another color of brown. We asked the hotel to call us a car while we dealt with this outfit disaster. The hairdryer and hair straightener did nothing for the pants, so I used a Tide to go stick to get out the mud stains and James put on his only other pair of “pants” – his new lululemon athletic pants. Shorts weren’t going to fly at this restaurant. We died laughing. He put on his soggy shoes and a new button down and we went downstairs…

This is  where we met Ambrosio – our driver. Not a taxi, a private driver who lived up to every Italian stereotype. Super tan. White capri pants. Fancy shoes. A light blue racing jacket. Aviators. Perfectly oiled back hair. And an “A” tattooed on his neck. He spoke about as much English as James speak Italian. So this made for an interesting drive. But he got us to the restaurant in one piece, and we essentially figured that we should only call him to drive us around because the other guys steal your money (we later realized this is true).

Our dinner continued our trashy American theme. Now soaked, and in athleisure, we proceeded to wrestle with the menu. The sommelier kept trying to convince me to get a glass of rose until I told him I didn’t want to spend 40 euros for a glass of wine (so he only charged me 10…) and everything gluten free on the menu was tuna, prawns or spaghetti. So I got the tuna and spaghetti (no, I don’t want a meat course.. you eat too much… I am content with this amount of food….) and James had a four course tasting menu: egg foam soup, rabbit ravioli, suckling pig and a hazelnut box with cream inside.

Ambrosio picked us up afterwards, and we made our way down the winding roads of Ravello. He charged us 80 euros – which yes is outrageous, but he saved the day, and I can’t believe I’m saying this, but we’ll probably call him again later.

Italy Day 1 (+ Night 1)

We arrived in Naples on time and made our way to the car rental agency. 45 minutes later, we climbed into a rather large automatic vehicle (for Italy that is) and took off. Everyone warned us about driving in Italy. It’s awful. People are horrible. We felt it wasn’t really that much different than congested cities in the US… that is until we reached the Amalfi coast. 15 kilometers took more than an hour. The curves were insane to begin with. The drivers? On another planet. We crawled (sorry to those behind us!) and even that didn’t help. Honestly, if scooters were banned, this would have been a breeze. Or if the cars on the road weren’t just parked there (in not a spot, just parked on the side of a very narrow road). It was stressful and horrendous and I would highly recommend hiring a car to drive you here.

We arrive at the hotel, quickly changed and headed out to explore a little Minori and find something for dinner. We ended up at Pasticceria Sal De Riso (which sells more than just pastries – though we’ll get to those too!). We sat outside, facing the ocean, I ordered a “SparkLady” which was a cocktail made from limoncello and prosecco and some other array of citrus. For dinner I ordered gluten free crepes filled with ricotta and herbs. James had a trio of mini pizzas. The food was surprisingly good (we had low expectations, especially because this place had everything you’re warned about avoiding – pictures of food, over the top decorations, outdoor patio seating…). But the real gem was inside the bakery. For dessert James got some strawberry cake and I had a gelato sundae with coffee and dark chocolate flavors. Divine.

We crawled back to the hotel and promptly got ready for bed – only having to deal with the sounds of those horrific scooters buzzing past every few minutes.

The following day we had literally nothing on our agenda, and purposely. The sun was out and we decided to hike to Ravello, which is the city next to Minori. Some things we didn’t take into account: mountains, stairs and more stairs! Google Maps said it would be a 45 minute walk (more like 90!!), but the views were breathtaking and it was fun to meander through a quaint neighborhood that did not have any roads or cars. We paused outside a church (it was Sunday) and listened to locals sining hymns in Italian. Stray cats were everywhere. It was truly remarkable and very, very sweaty. When embarking, we had little concept of the amount of water we needed. I am here to say that the random water spigots on this trail are indeed water and I have lived to tell the tale. Also, we purchased a trusty guide book that helped us navigate our way through the countryside and they called these out.

Very sweaty.

My friend, the hissing gato.

Ravello itself is absolutely charming. There are very few roads, almost everything is entirely walkable, and it was quiet. I was determined to find the Terrace of Infinity, and so after recognizing a few names from my research, we set off towards Villa Cimbrone. We were surprised by the 7 euro cover fee, but it was hands down, totally worth it. Also there were public restrooms and this is always important. We weaved our way through a beautiful garden that was restored by an Englishman after his wife passed away. The views are spectacular, and the though a bit late in the season, there were still some flowers in bloom. Infinity Terrace is stunning – and even better than every picture taken of it and posted online.

After the gardens, we strolled back through the streets towards the center of town. We stopped at a limoncello factory and a ceramics shop. James was hungry but we quickly realized that the cafes here are definitely tourist traps and definitely don’t have anything I can eat. So we headed back into Minori. James was hangry – I’ll spare you of the details – but we eventually were able to pick up some olive oil, prosciutto, fontina and bread (I had my trusty gluten free pitas at the hotel!). We enjoyed a leisurely lunch in the hotel, and then went to the pool for a few hours.

For dinner, we went to Ristorante Giardiniello in Minori, and only a few minutes from our hotel. We were seated outside, under a roof of trees. For dinner, I had the seafood salad and seafood risotto (so much seafood!). James also had the risotto and tuna for his appetizer. I stuck with the house white wine (so good) and at the end of the meal, they brought complementary limoncello. It’s a good thing I like this stuff!

We opted to do dessert at Sal Del Riso. James had a pear and ricotta cake while I had a dome of chocolate and almond mousse, filled with a cherry jam and covered in chocolate. It was delightful.

PS Italian mosquitoes are a real thing. They do not seem to be deterred by American bug spray. I’ll keep trying though.

Italy (Getting There)

Back in January I tore my ACL skiing. When my doctor gave me the clear to have surgery later down the right (vs. that winter/spring), I jumped on the opportunity to buy tickets to Italy. But instead of our usual city dwelling excursions, we opted to do the Amalfi coast and a little bit of Naples.

I booked tickets through Alitalia. We splurged and spent an extra $200 round trip each to upgrade to Premium Economy. Days leading up to the flight though, I started reading horrific reviews of Alitalia, the Premium Economy class and luggage weights. Uh oh. I am hear to dispel the myths that plague travel forums and blogs! And also to share a little bit about my elite packing skills.

Alitalia only allows carry on luggage that weighs less than 8kg (a little over 17 lbs) in addition to a personal item (which I always convince people is a backpack. Americans here afterall!). We bought a luggage scale back when we flew Wow Air and had a 5 kg limit. I knew I could do this – but I was going to Italy for a full week, not a long weekend. And no, checking a bag was not an option. I did not want to deal with picking it up, rechecking it during our layover in Rome to Naples, and that’s just not my MO. If I can get away with not checking a bag, I don’t.

So here’s what I packed:

  • I purchased a light weight Kenneth Cole suitcase before my trip to California with the family. This proved to be a lifesaver. It took up a very minimal amount of my 8 kg.
  • 3 bathing suits +  3 cover ups
  • 5 dresses (3 nice for dinner, 2 day dresses)
  • 2 pairs shorts (1 workout, 1 black)
  • 4 tops
  • 1 Longchamp duffle bag (these fold up to next to nothing and make coming back with all my souvenirs significant easier – I will check my bag on the return trip home)
  • Undergarments + pajamas
  • 2 workout tops
  • 1 hair straightener (purchased in the EU because it’s just not an option to use one from the US with a converter)
  • 1 pair nice sandals

Yes, that’s it. In my suitcase at least. Alitalia does not weigh your personal item. I purchased a Tumi backpack for travel and let me tell you, other than it not having an outside pocket for a water bottle, this thing is amazing. In the Tumi, I managed to fit:

  • All of my toiletries, makeup, liquids, chargers, glasses, sleepmask, etc.
  • 2 pairs of shoes (Birkenstocks and water shoes for the rocky shore!)
  • A turkish towel (also an amazing buy, rolls up super small, and doubles as a blanket on the plane)
  • My camera, an extra lens and charger
  • Kindle
  • Purse with the usual inside
  • Tickets, papers, international drivers licenses
  • Food! Against the Grain pitas, Kind bars, dried chickpeas, almonds
  • Scarf
  • Compression sleeve (sadly, the ACL does bother me on flights)
  • Neck pillow
  • Baseball hat
  • Umbrella
  • Hiking trails of the Amalfi coast

My suitcase weighed 7.8 kg. James made it in (barely!) at 8 kg. A luggage weight was absolutely critical to ensuring this success. I also typically bring iron spray, a tide to go stick and a small packet of tide for any bathroom sink laundry. My backpack probably weighed more than my suitcase.

OK, let’s move along to the airport/flying experience. Because we saved $100 each by not having to check a bag, we treated ourselves to passes to the first class lounge in Logan. Air France lounge is not exactly the best, but it beats the horribly crowded and angry airport. This is not posted anywhere online, but you can purchase a day pass for $35 to the lounge. It’s quiet, there is free wifi, plenty of food (at one point they brought out sushi and roasted veggies, so I had a snack) and if you drink before red eyes, lots and lots of liquor, wine and beer. My rule of thumb is nothing to drink but water and a melatonin. Magic.

The Premium Economy class is absolutely fine. In fact, I was thrilled after reading so many horrible reviews. I would compare it to first class on a domestic flight – thought the flight attendants are not as attentive and the food is sub par – but I never really expect much from airplane food (hence bringing all the aforementioned above!)

The seats recline significantly more than coach, they are wider (for four seats in coach, there was three in premium) and larger screens for their entertainment system. There was even a foot rest! We each got about 5 hours of sleep on the 8 hour flight – not too shabby. Enough to drive to Minori once we land in Naples.

Of course the Italy stamp was faded. I have literally 1090384983 stamps from Iceland though.

Miami

When one of your best friends calls you and asks you if you want to go to Miami for the weekend, you say yes. When you’re nervous about your preexisting jet lag and how you’ll survive the heat, you just have to let it go.

This past weekend I spent in the land of hot, hot, hot Miami with my dear friend Amanda for some rest and relaxation. I will admit I was intimidated because of my previous travels, but the weekend was ultimately restful and filled with delicious food and lots of time by the pool.

We stayed at Kaskades, a boutique hotel part of the Gale in South Beach. The rooms are gorgeous, the staff is great (when they remember who you are!) and the amenities are clutch. Our flight here was a bit of a nightmare, having to be diverted due to weather. We spent a few hours circling the airport until we “ran low on fuel.” Ultimately though, as soon as we had checked into the hotel and situated ourselves by the pool, it was as if none of the bad weather had occurred.

For dinner on our first night we went to Beach Craft, located in the 1 Hotel. The rooftop of the 1 is absolutely breathtaking, and fabulous. Lounge chairs and couches everywhere, a stunning pool and great views of the ocean and city. Our dinner was downstairs, where I enjoyed beet salad, roasted octopus and blackened grouper. I had the most amazing glass of sparking rose (Lallier Rose), which I later discovered was $35/glass. Luckily we had a friend who paid for our drinks!

The following day, I woke up early and went for a very sweaty, hot run through South Beach (it ended of course at Starbucks). I strolled around the board walk, and eventually made my way back to the hotel. Once Amanda woke up, we grabbed lunch at the hotel restaurant (omelettes) and headed straight to the pool. We spent a few hours relaxing, and decided to check out the board walk and head over to Bodega for a late lunch.

Bodega is a fabulous taco bar (and a nightclub later in the evening). I had the mahi mahi and mushroom tacos. The mahi mahi taco was out of this world. Feeling indulgent, we also split a peach margarita before walking down Lincoln street on our way back to the hotel. Lincoln Street is like Newbury St. in Boston or Fifth Avenue in New York. A quick pit stop at both MAC and BCBG and we returned to spend another few hours at the pool before our dinner reservations at Jose Andres’ tapas restaurant, Bazaar.

LN2 Caipirinha

I’ve been to Jaleo before (another Jose Andres restaurant in DC) and was thrilled that we were able to get a reservation at Bazaar, albeit super late. Even more exciting, was that they had a gluten free menu! The meal was amazing, and filled with surprises throughout the night. Including the LN2 Caipirinha (a rum drink that is frozen at the table with liquid nitrogen), extra courses (including the Japanese tacos and bite size rice cups filled with deliciousness) and fabulous complimentary desserts at the end (the banana mojito and s’mores dessert).

For my meal, I had patatas bravas (of course!), Brussels sprouts with lemon and raisins, the garlic sautéed shrimp and endives filled with tangerine segments and goat cheese. Every bite was fantastic and I left completely stuffed (and ready for some sleep!).

On our last day in Miami, I woke up early again and went for a walk along the board walk while enjoying a large iced coffee. After Amanda woke up, we headed to the pool for a final hurrah, before packing our bags and heading to brunch. Luckily I had looked at where we were going beforehand, because we discovered that there are two restaurants called Hyde Beach. One was around the corner from us, the other one was 13 miles away! We ended up having brunch at the restaurant at the Raleigh hotel. The food was fabulous, the service was meh. My favorite was that they brought over a whole avocado as a side.

We opted to spend our final afternoon at the rooftop pool and bar at the 1 Hotel. The views here are breathtaking. There is a live DJ throughout the afternoon, and plenty of sun and shade. We decided a repeat visit was in need, but this time we’d stay here! Best part? The people watching. Our final meal involved poke and sushi from the 1 Hotel’s menu, and we made our way back to Boston in one piece.

Overall, Miami is a vibrant city. It reminded me a lot of an American Barcelona. The people are beautiful and fascinating to watch. The food scene is crazy and delicious. I had the best tacos of my life here, and will definitely dream about them until I return. It’s a perfect long weekend getaway.

Copenhagen

Work has brought me to Copenhagen for the week – and while I did not have hours upon hours to explore the city (like I typically blog about), I figured I should at least pass along what I did have time for!

Copenhagen is a very small city, and fairly walk-able, though the public transportation system is pretty easy to use (and unlike France, they won’t try to arrest you!). The food scene is simply amazing – though I recommend breaking up the Nordic cuisine with a few other varieties, otherwise you’ll never want to see asparagus, radish, fish or dill again. More on that later…

Flying

I flew Icelandair again, but this time had a seat in the Saga class. The difference between Economy and Saga? You actually sleep on the plane (5 out of 8 hours of flying!), they bring you a hot meal (breakfast was scrambled eggs with chorizo, chives, potatoes, asparagus and peppers) and it was simply quiet. I know there are better airlines to fly a red eye on, but I was pleased and relieved to not be 100% spent upon landing. Even better? The airport is surprisingly close to the city center – maybe a 10 – 15 minute drive. On the return trip, I was able to use the SAS lounge – which has everything from Wifi, food, showers, meeting rooms and more. Connecting in Iceland? Don’t make the same mistake I did and go through customs before realizing that the lounge was on the other side, and two hours was between you and boarding.

Food

The food scene in Copenhagen is a foodie lovers dream. It’s simply amazing. I was fortunate to be traveling with someone who did all of the research, and made reservations for each night we were there. The Danes favor fresh ingredients, simplicity and an abundance of radishes, asparagus, peas, fish, beef, fresh herbs and rhubarb.

I ate breakfast at the hotel every morning, and I will admit, the last two times I had a visceral reaction to the idea of soft boiled eggs, radishes, cucumbers and peppers. Unfortunately the gluten free bagels I brought went moldy before I could enjoy them and break it up a bit. But otherwise, everything was delicious and it was fun to experience a new type of cuisine.

Another thing to note – every single place I went to was incredibly accommodating of my gluten sensitivity. Every waiter I talked to understood what I needed, and were able to relay this to the chef. This was critical because I didn’t make any of the reservations and so I hadn’t been able to give anyone a heads up!

Paleo

On the first day here, after I checked into my hotel, I decided to walk to Torvehallerne, Copenhagen’s food market. It was about two miles from my hotel, so a decent walk through the city, and the first time I navigated a foreign country on my own. I did fairly well! Since I didn’t land until 1:30, I didn’t end up eating lunch until after 3 p.m. I was determined to try Paleo – a place I knew I could eat anything off of the menu. I chose the salmon wrap, which was a paleo wrap filled with smoked salmon, avocado, herbs, spinach and cabbage and paired it with a ginger carrot juice. For street vendor food, it was excellent and refreshing after a long flight.

Radio 
For dinner on my first night, I went to Radio. The concept of this restaurant is to use local, fresh ingredients – and ancient grains and legumes. Essentially, everything was naturally gluten free (except for the bread, but they brought me some delicious crackers so I could try the caramelized onion butter). The menu is a tasting menu where you can get three or five courses. We opted for five, and it did not disappoint:

  • Scallops with thinly shaved carrots and a yogurt sauce
  • Mackerel with asparagus
  • Fingerling potatoes in a cheesy foam sauce with “glass” potatoes on
    top (very thinly sliced potatoes that were translucent and tasted like a
    potato chip!)
  • Barbecue cream sauce with pork and pickled onions
  • Cucumber and celery ice cream with thinly sliced cucumbers and
    licorice meringue

Everything was incredibly flavorful and different. It reminded me a lot of Dill in Reykjavik. Plus, the chef was the former sous chef at Noma (which has been rated the best restaurant in the world and impossible to get reservations at).

This was definitely my favorite.

Maven

Maven is in a restored church, but in the summer, they open a large patio outdoors, complete with heat lamps and fluffy fur blankets. The food here was good – though definitely not as good as some of the other places I went. For a starter I had white asparagus in hollandaise sauce with crumbled bacon, shrimp and herbs. My main course was lamb with new potatoes. Dessert was rhubarb sorbet with a gelatinous white chocolate pudding. I could see this place being excellent in the winter time – it was cozy inside!

La Vita e Bella

Having filled up on lamb, fish and dill, we decided to switch things up and try Italian. The restaurant itself had a cozy familial feel, and the wait staff was excellent and occasionally yelled “Mama Mia” much to our amusement, throughout the evening. For my appetizer I had the caprese salad and for my entree the mushroom risotto. Both were good, and definitely a nice change from the (amazing) Nordic food I had been consuming.

Studio at the Standard

Studio was a truly unreal experience. We went for lunch (and it lasted three and a half hours!), and ordered the seven course menu with snacks. In total, we were brought 10 plates of food, plus bread. As I mentioned, because I did not make any of the reservations, I did not have a chance to alert chefs to my gluten sensitivity. Studio went above and beyond to ensure that I had a gluten free, enjoyable meal. While most food in Denmark is naturally gluten free, Studio even pulled out some homemade buns and gallettes for me to enjoy. It was definitely appreciated!

Each course is definitely an experience – and full worth the time and price. I didn’t take pictures of every course, but hopefully you get a sense of how whimsical it was from those that I did.

Snacks

  • Potato chip with cream and herbs sandwiched between (it looked like a
    hamburger)
  • Soft boiled quail egg with truffle (the waiter instructed us to just
    “pop it in your mouth” and “let it explode”)
  • Buckwheat gallette with a cream cheese roe and herbs

7-courses

  • Scallops with snow peas, pea sauce, elder flower and yogurt snow
  • Danish flounder with new onions and a sauce of white wine butter and
    elderberries
  • Danish new potato salad (eaten with a spear they crafted out of a
    stick)
  • Veal sweet bread wrapped in cabbage and burnt garlic emulsion
    (beautiful dish, incredibly hard to eat this)
  • Dry aged beef, braised beef tails, beef broth sauce, a milk patty (it
    was like a milk gelatin), asparagus and herbs
  • White asparagus ice cream with herbs, green strawberries and a
    strawberry sauce
  • Rhubarb mousse covered in dark chocolate and marzipan
  • Rhubarb fruit roll up
Potato salad
Veal sweet bread
Asparagus dessert

At the close of our meal, we ordered coffee for the table, to which we were delighted to find out it was made with a siphon. Our waiter humored us as we took photos and videos.

Overall, this is a definite must try – especially if you can’t get into the coveted Noma (we were unsuccessful – but there are many, many wonderful options!).

Fuego

Our last night in Copenhagen we had a larger group that wanted to go out to dinner – which meant our reservations at Cofoco were null and void. We ended up at Fuego, an Argentinian steak house.  I had super low expectations of Fuego and was literally shocked when we arrived. It was a high end Argentinian restaurant. We were given a private room in the wine cellar, with candle light and a beautifully arranged table. My mouth dropped.

The meal was excellent. For my starter, I had an avocado soup with herbs and shrimp. For my entree I had steak with bacon mashed potatoes, peas and asparagus. For dessert, the most amazing creme brulee I have ever eaten, paired with a dark cherry ice cream.

Sightseeing

The Little Mermaid

During a break between meetings, a few colleagues and I went for a walk through Copenhagen with the intention of seeing the famous Little Mermaid statue. We weaved our way through the city, stopping at the famous Nyhavn streets, passing through the courtyard of Amalienborg Castle (sadly we had missed the changing of the guards ceremony) and wandering through the park that the Little Mermaid is located in.

We spontaneously decided to climb the Round Tower on our way back. The tower, which is located dead smack in the middle of a shopping district (known as Strøget), is Europe’s oldest functioning astronomy observatory. The tower was built in 1641, and is today open to the public for a fabulous view of the city. For less than five dollars, you can climb the winding ramps up to the top and are greeted with a blast of fresh air and views all the way to the ocean.

Inside the Round Tower
View from the Round Tower

Strøget is filled with tons of boutiques, designer and your typical run of the mill shops. I stopped by quickly one afternoon to pick up a notebook I saw in the window for my sister and some chocolates from Summberbird for my mom. Apparently chocolate is also big in Denmark – and is typically filled with marzipan, licorice and caramel.

Botanical Gardens

One afternoon, I headed to Copenhagen University’s botanical gardens. It was incredibly beautiful. I wish I had more time there – and a book and blanket! I strolled around a pond, filled with lily pads, spent a few minutes watching a crane fly across and preen itself on the shoreline and peering into the massive green house (which sadly closed a few minutes before I arrived).

On my last day, I stopped by Carlsberg brewery. A coworker was picking up some souvenirs, and while we didn’t go on the tour, the brewery itself is very cool. It was a Saturday afternoon and the courtyard was filled with people drinking, laughing and having a good time. The brewery, which was built in the 1800s, is expansive and even offers gluten free ciders! (including, you guessed it, rhubarb cider).

Stay

I stayed at the Radisson Blu Scandinavia. The hotel itself was fine – and the location is superb. It’s on the outskirts of the main part of town, but you can walk there within 10 minutes. Running paths are plentiful, and if you were brave enough, there is even a swimming pool in the harbor nearby.

View from my hotel room

Paris Trip Recommendations and Tips

Back at home! Thank goodness for Daylight Savings because I felt less guilty about waking up at 5 a.m. due to jet lag (it was actually 6 a.m.!). Our last day of the trip was a travel day – and not much to report on there. Icelandair made our plane to Boston wait 15 extra minutes so we didn’t miss our connection. We made it home around 6:45 p.m., proceeded to make a frozen pizza and then pass out around 9 p.m. Not bad, considering our bodies were thinking it was 4 a.m.

Because there is so much to do in Paris (I didn’t even get to check everything off my list!), here are some of my recommendations/tips:

Getting Around: Buy a metro card for whatever time you’ll be there. They sell these in daily, weekly and monthly increments. When you land at CDG, follow the signs to the metro (the line you’ll be taking is RER B). When you get to the station, you will see kiosks. Don’t go to those, you need to purchase a pass from the office, which is the enclosed glass area to your right. Someone will likely be on the floor to help you too. By all means, keep your metro card and the plastic sleeve they give it to you in together. Do not separate them!! Or you may end up like me and have to pay 50 euros. The card also requires a small photo (like a passport photo but even smaller – probably 2 cm by 1 cm) to adhere to it. I’d bring one along and affix it as it will just save you a lot of headache if you are stopped.

Keep these two items together! Everything you are handed at the Metro station shouldn’t be separated. It’s bulky and won’t fit in your wallet but it’s required.

Sign up for a Walking Tour: Usually James and I like to explore cities on our own, but there are some neighborhoods in Paris that are so rich in history and facts that will remain secret unless you find someone to tell you. We opted for Discover Walks, which is free, but it’s customary to tip your guide at the end. It was one of the highlights of our trip, and better than any museum.

View of the city during our Montemarte walking tour.

Rent an apartment: Want to get a feel of what it’s like to live in a city? Rent an apartment. We’re frequent users of AirBnb but there are plenty of other rental services out there. Not only will you save money on accommodations (the entire week was less than $600), but you’ll have the opportunity to cook at home too. We ate breakfast at the apartment every single morning and four dinners (I know, we were in the city of food, but sometimes you just want a break from all the butter and duck!). If you’re into cooking, it’s also fun to explore the neighborhood grocery stores and markets. I made a lot of recipes I would do at home, but with French ingredients, and a baguette and cheese as a side dish to every meal is not a bad way to end the evening.

In case you are wondering, this is the place we rented. Location was excellent – the size was a bit tight for two people, but we made it work. My real gripe was the kitchen, but this is my fault, I should have known that cooking on a hot plate was going to be tricky!

Don’t waste money on the Moulin Rouge: It’s tacky. The dancers aren’t coordinated. Spend your money on a play or opera (if only I knew what I knew today!).

Take the opportunity to visit another country: Europe is really not that big, and it’s fairly easy to take a train to neighboring countries. We did a day trip to Brussels – a 90 minute train ride through the French countryside. We could have gone to London too. Or the south of France. Explore your options! Train travel in Europe is nothing like it is in America. It’s enjoyable, relaxing and you see parts of the country you never would have otherwise.

The reflection was so bad I couldn’t snap a pic of the countryside, but then I thought this was a hilarious selfie 🙂

Skip the Louvre and Versailles and check out smaller museums: Both the Louvre and Versailles were beautiful – and I’m glad I went, but ultimately I don’t feel that my life is any richer because of it. If you really want to go, go! You won’t be wasting money, but in my opinion, it is not as satisfying as some of the smaller museums that are in the city – such as the Musée de l’Orangerie, Musée des arts et métiers, the Paris sewer system museum and the Catacombs. Also, if you are there on a Sunday, check to see if your museum is free. The first Sunday of each month is free to the public. Arrive early (as in when they open) so that you don’t stand in line for too long.

Learns a few French phrases: In Spain, James and I felt pretty comfortable getting around, because we spoke enough Spanish to understand the locals, read menus and maps/signs. French is another story. We listened to Michel Thomas’ introduction to French series. I highly recommend this. It’s about two hours long and you’ll be able to make your way through the country with less anxiety. But, all being said, learn to say hello and goodbye, please and thank you and ask if they speak English. Typically, as soon as we said “bonjour” they switched to English. Having an accent is quite helpful! I even tried ordering a glass of wine in French (thanks Michel Thomas!) and the waiter switched to English immediately, but you could tell he appreciate my efforts.

Take a food/cheese/wine course in the beginning: Our second day there I signed us up for a cheese and wine tasting course through Paris by Mouth. This was FABULOUS. Cheese and wine are plentiful in Paris, but knowing what to buy can be intimidating. I was able to order wines off the menu with ease after that (they name everything by region – so a red Sancerre is always pinot noir and a white Sancerre is always sauvignon blanc). We went to a cheese shop and knew exactly what to pick out and didn’t feel intimidated.

This was a great trip overall. Going in March was perfect – there were almost no tourists, the weather was amicable for walking around (most days were 50 – 55 F) and we had an easy time make reservations and buying tickets to museums. April is likely prettier, as more of the gardens will be in bloom, but I believe that’s when it starts to get busy. One day I’ll go back, but until then, au revoir Paris!

Paris – Day Seven

Our last full day in Paris – also known as the day I was almost arrested.

We had tickets to Versailles, which is outside of the city limits. Lucky for us, the train that runs by the apartment we rented goes straight there. We also had purchased a week pass that would allow us to travel to any zone without paying additional fees. It was perfect. The weekly pass had been incredibly useful all week and I was glad to have something that allowed unlimited train travel throughout the city. Especially when we walked so much and needed a break.

The train ride itself was uneventful. Typically when you leave a station on one of the larger lines (RER B, C, etc.) you have to tap out once you arrive at your station. Today, there were a line of uniformed officers checking everyone’s cards. James strolled up and I heard the person say something to him about needing a photo on his subway pass but let him through. I was stopped by a woman who spoke no English and she wouldn’t let me through. I thought maybe it had to do with the lack of a photo on my card. Then she started rather aggressively yelling at me. I asked if she spoke English. She said no. I asked if her colleagues spoke English. She said no. She was clearly frustrated with me too and I couldn’t imagine what I had done wrong! She started telling me I owed her 50 euros. And then 80 euros.

Eventually I saw the woman that had let James through. She spoke English and explained to me that I was missing a plastic case that my card slipped into. This was punishable by fine because I stole the card and was pretending to be someone else. The case was on the kitchen table at the apartment. It is literally a piece of plastic. That’s it. James had to come back through and pay the fine – and they said we could probably get our money back if we wrote and took a picture of the case and my card together. I was completely shaken up by the experience. It felt like an opportunity to take advantage of tourists. I would rather they had taken away my card. It would have been much less money.

That said, I really didn’t want to walk around Versailles too much. We strolled through the palace, but it was underwhelming (probably because I had been to the Spanish royal palace, which is dripping with wealth). Versailles is empty, most of the furniture is gone, and you’re left with the walls. The outside is over the top in gold, but that was about it. After going through the main palace, I opted not to do the other two houses on the estate. Instead, James and I ate our respective loaves of bread with some leftover cheese in the gardens, and then departed back to the apartment to find that pesky plastic case.

Wanting to bring back some bread with me, we made the pilgrimage back to Helmut Newcake, and purchased two loaves of the GF bread, along with some cookies and a pistachio pear bread, which is cut up and ready to go on the plane with me. We then headed to Montemarte – a neighborhood in Paris where the Moulin Rouge is located. I had signed us up for a walking tour, which was the saving grace for our day.

The group had about 10- 15 people in it, from all over Europe and the U.S. Our tour guide was a Parisian who spent a significant amount of time in the U.S. and currently lived in Montemarte. He guided us through the neighborhood, which is absolutely fantastic. On my own, I would have never discovered the small, winding streets. It was where Amelie was filmed. It was where all of the artists from the 1920s lived and thrived – Matisse, Picasso, Renoir, Van Gogh, Gertrude Stein, etc. There was a hotel that artists used to live in, when they couldn’t afford an apartment, and street art everywhere you looked. We went by a famous windmill that every impressionist painter has painted. The tour ended at Sacré-Cœur, a beautiful white church that was built in the mid 1800s.

Following the tour, James and I headed back to the department stores for one final round of shopping (mind you, we’ve not really purchased a lot here!). I picked up a pair of pants, a blazer, a sweater and a scarf. Since we had dinner in an hour, and it didn’t make sense to go back home, we ducked into a bar nearby for a glass of wine (and a mocktail for James).

For dinner, we went to Le Florimond, a little restaurant tucked near the Eiffel Tower. The food was good – very rustic and homey – and the atmosphere was perfectly French. I had a pumpkin ginger soup, a piece of beef with risotto and creme brulee. James had lobster ravioli, cod and a massive puff pastry tower.

Following dinner, we walked back towards the Eiffel Tower to finally see it sparkle – something we had neglected to do every night we were in Paris because of sheer exhaustion at the end of the day. Following the 4 minute light show, we headed to the train and took it back to our apartment, packed and got ready for a day of travel.